Saturday, July 16, 2011

Lemon Yoghurt Cake

This Lemon Yoghurt Cake was so easy to make, no electric mixer necessary! Which meant that Josh was able to help with all of the cake making process, and he really loves to bake with me! Its a little messier than if I was doing it on my own, but he has fun, so that's the main thing!

I don't have a ring tin, so used a springform tin instead, and the cake needed cooking a little longer than the recipe suggested - i am guessing because of the different tin.

The icing was so easy to make, and icing the cake while it is still hot sets the icing hard. The icing is really delicious, tangy, and almost lemonade like in flavour. The cake itself is so soft, and I will definitely be making it again! I am even planning on doing one for Ethan's first birthday party next week!

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